Cholula Pineapple Shrimp Tacos | McCormick For Chefs®

Ingredients

• Spicy Green Pepper Crema | Serves 4
• 1/2 each Avocado
• 2 tbsps Greek Yogurt, full fat
• 2 tsps Cholula® Green Pepper Hot Sauce
• 2 tsps Lime Juice
• Cucumber Pineapple Salsa | Serves 4
• 1 cup English Cucumber, 1/2" dice
• 3/4 cup Pineapple, 1/2" dice
• 1 tbsp Jalapeño, thinly sliced
• Tacos | Serves 4
• 16 each Shrimp, Medium (21/25), Peeled and Deveined
• 3 tbsps Cholula® Green Pepper Hot Sauce
• 8 each Corn Tortillas, 6"
• 2 cups Cabbage, finely shredded
• 1 1/2 cups Cucumber Pineapple Salsa
• 1/4 cup Spicy Green Pepper Crema
• 4 tsps Cilantro, chopped
• 1/4 cup Queso Fresco, crumbled