Recipe: <!-- -->Shrimp Tacos with Fresh Pineapple Salsa<!-- --> | Whole Foods Market

Ingredients

• 1 pound cooked and peeled shrimp, thawed if frozen and roughly chopped
• 1 small white onion, finely chopped
• 1/4 cup white vinegar
• 1/4 cup lime juice
• 2 cloves garlic, finely chopped
• 1 teaspoon lime zest
• 1 teaspoon whole cumin seeds
• 1/4 teaspoon fine sea salt
• 2 cups finely chopped pineapple
• 1/2 bunch fresh cilantro, roughly chopped
• 1 teaspoon crushed red chile flakes
• 8 corn tortillas, warmed
• 1 avocado, thinly sliced