Chai Cake Delight | A Chai Cake Recipe Worth Trying – Teapigs Australia
Experience the delightful fusion of tea and cake with our chai cake recipe. Make a chai cake that's a true delight for your taste buds.
Ingredients
- 180 ml milk
- 2 tea bags (teapigs chai)
- 180 grams all-purpose flour
- 100 grams flaxseed (ground)
- 2 tsp baking powder
- 1 tsp salt
- 1½ tsp ground cinnamon
- 1 tsp ginger (ground)
- ¼ tsp cardamom (ground)
- ½ tsp baking soda
- 115 grams unsalted butter (softened/melted)
- 150 grams sugar
- 2 large eggs
- 65 grams plain yoghurt (room temperature)
- 2 tsp vanilla extract
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