Jackfruit Tagine – Navitas Organics

Ingredients

• 3 Tbsp Olive Oil
• 1 large yellow Onion, diced
• 3 cloves Garlic, thinly sliced
• 1 20-ounce can (or jar) Jackfruit, drained
• 1/2 tsp Navitas Organics Turmeric Powder
• 1 tsp Ground Cinnamon
• 3/4 tsp ground Ginger
• 1½ cups Vegetable Broth or more as needed
• 1½ cups cooked Garbanzo Beans
• 1/2 cup pitted Green Olives
• 1/2 cup Navitas Organics Goji Berries
• 1/3 cup Navitas Organics Goldenberries, roughly chopped
• 2 Tbsp Cilantro, chopped
• 2 Tbsp Lemon Juice
• Sea Salt and Ground Black Pepper
• Cooked Rice, for serving