Lobster Ravioli with Lemon Butter Sauce (20 Minutes)
Make Lobster Ravioli with Lemon Butter Sauce in about 20 minutes with tender ravioli, fresh lemon, garlic, butter, and basil. A simple seafood pasta that…
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at myhomemaderecipe.com.
Cooking tools:
- Microplane
- Pot
- Skillet
- Stove
- Slotted spoon
- Chef's knife
- Cutting board
- Spoon
- Serving bowl
- Airtight container
- Microwave
- Plate
Ingredients
- 18 oz (510 g) fresh or refrigerated lobster ravioli
- 1 tablespoon kosher salt, for the pasta water
- 5 tablespoons (70 g) unsalted butter, divided
- 2 cloves garlic, finely minced
- 1/4 cup (60 ml) dry white wine or seafood stock
- 1 teaspoon finely grated lemon zest
- 2 tablespoons fresh lemon juice, plus more to taste
- 1/4 cup (60 ml) reserved pasta water, plus more as needed
- 1/4 teaspoon fine sea salt, plus more to taste
- 1/4 teaspoon black pepper
- 2 tablespoons chopped fresh basil or parsley
- 2 tablespoons finely grated parmesan, optional
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Lobster Ravioli in Lemon Butter Sauce Recipe in 20 Minutes
easymediterraneanrecipes.blog
Tangy Lobster Ravioli in Lemon Butter Sauce Recipe
aboutyogurt.com
Lobster Ravioli with Lobster Butter Sauce | Recipe Cart
getrecipecart.com
Homemade Lobster Ravioli with Lemon Cream Sauce Recipe
kitchenscroll.com
Homemade Lobster Ravioli — Easy Italian Recipe
petitegourmets.com
Lobster Ravioli Sauce Recipe
cozymeal.com
Lobster Ravioli | Recipe Cart
getrecipecart.com
Lobster Ravioli Pasta Sauce
canadiancookingadventures.com