Matar Paneer – OvenSource

Ingredients

• cup paneer, cubed
• 1 cup green peas (fresh or frozen)
• 2 tablespoons oil or ghee
• 1 large onion, finely chopped
• 2 tomatoes, pureed
• 1 tablespoon ginger-garlic paste
• 1-2 green chilies, slit (adjust to taste)
• 1/2 teaspoon turmeric powder
• 1 teaspoon coriander powder
• 1/2 teaspoon cumin powder
• 1/2 teaspoon red chili powder (adjust to taste)
• 1/2 teaspoon garam masala
• 1/2 cup water (adjust as needed)
• Salt to taste
• 2 tablespoons cream (optional, for garnishing)
• Fresh coriander leaves, chopped, for garnish