Zesty chicken & chorizo paella - Gluten-Free Heaven

Ingredients

• 1 tsp rapeseed oil
• 35 g gluten-free chorizo (finely chopped)
• 3 chicken breasts (chopped into chunks)
• 1 onion (finely chopped)
• 2 garlic cloves (finely chopped)
• 15 g parsley (leaves separated, stalks chopped)
• 1 carrot (peeled and grated)
• 1 red pepper (deseeded and chopped)
• 1 tsp smoked paprika
• ½ tsp cayenne pepper
• ½ tsp ground turmeric
• 1 gluten-free chicken stock cube
• 300 g paella rice
• 750 ml boiling water
• 100 g frozen peas
• 1 lemon
• salt and pepper