Choreg Easter Bread
Choreg Easter Bread includes yeast mixture:, 2 packages dry yeast (each package 8g/1/4 oz), 1/2 cup warm water, 1 tbsp sugar, , dough:, 1 cup + 1 teaspoon white sugar, 3/4 cup butter in cubes (room...
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Ingredients
- 2 packages dry yeast (each package 8g/1/4 oz)
- 1/2 cup warm water
- 1 tbsp sugar
- 1 cup + 1 teaspoon white sugar
- 3/4 cup butter in cubes (room temperature)
- 2 large eggs + vanilla
- 2 tablespoons ground mahleb (optional)
- 4 1/2 cups all purpose flour
- 1 cup warm milk
- 2 tsp salt
- 1 tbsp butter liquid
- 1 egg yolks whisked
- 1/4 cup of sugar
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