Treacle Tart Recipe | Food Network UK
This mouth-watering recipe is ready in just and the ingredients detailed below can serve up to people.
Ingredients
- 250g golden syrup
- Juice of 1/2 lemon
- 75g dried white breadcrumbs
- 25 cornflakes
- For the pastry
- 300g plain flour, plus extra for dusting
- 150g cold butter, cubed
- 1 tbsp cold water
- Pinch of salt
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