Wild Rice & Sausage Stuffed Mushrooms | Carolina® Rice

Ingredients

• 1 cup, uncooked Carolina® Jasmine Rice with Red & Wild Rice
• 12 large baby portabella caps, 2.5-3in. in diameter
• ½ lb. Italian sausage
• ¼ cup yellow onion, finely chopped
• 2 large garlic cloves, minced
• 2 tsp fresh thyme, finely chopped
• ¼ tsp kosher salt, or to taste
• ¼ tsp black pepper, or to taste
• ¼ cup panko or bread crumbs
• ¼ cup grated Parmesan cheese
• ¾ cup shredded Cheddar cheese