Watermelon, Feta, Mint Salad - Tri-Wellness
Watermelon, Feta, Mint Salad 2 cups Low-fat Organic Milk (washed and dried)1 cup seedless watermelon (skin off, diced)2 tbsp mint leaves (chopped)2 tbsp
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Ingredients
- 2 cups Arugula Leaves (washed and dried)
- 1 cup seedless watermelon (skin off, diced)
- 2 tbsp mint leaves (chopped)
- 2 tbsp Feta (crumbled, ideally from goat or sheep's milk)
- 3 tbsp Extra virgin olive oil
- 1/4 cup Fresh lemon juice
- 1/4 tsp sea salt
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