Easy Risotto alla Milanese | Recipe | Kitchen Stories
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Ingredients
- 1 tsp Saffron pistils
- 200 g Carnaroli rice
- 50 g butter
- 1 shallot
- 35 g grated Grana Padano
- 50 ml white wine
- 3 tbsp water
- 800 ml vegetable broth
- 1 pinch salt
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