Easy Crab Soup Recipe | Samsung Food App
30 years ago my friend Karen served this at dinner. I thought it was awesome then. People still like it when I serve it. Takes 15-mins from opening the tins of soup to serving. Great when hungry and...
Ingredients
- 2 (440 g) cans tomato soup
- 1 cup water
- 2 teaspoons curry powder
- Tabasco sauce, a few slurps
- 2 (170 g) cans crabmeat, drained and flaked
- 1 cup cream
- 1/3 cup dry sherry
- salt and pepper
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