Crab soup Recipe | Food Network UK

Crab soup Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 8 people.

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Ingredients

  • 115g chopped spring onion, with tops
  • 2 tsp garlic, crushed
  • 65g butter
  • 45g plain flour
  • 500ml fish stock
  • 250ml double cream
  • 250ml milk
  • 450g crabmeat, picked free of shell
  • 60ml sherry
  • 1/2 tsp lemon-pepper seasoning
  • 1/2 tsp salt
  • 1/2 tsp white pepper
  • 100g freshly grated Parmesan cheese
  • 75g chopped fresh chives

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