African Masa - African Food Network

Ingredients

• 3 Cups Rice - use The Tuwo Rice or Jasmine Rice
• 3 Tablespoons Rice Pre-cooked
• 2 Teaspoons Yeast Active dry
• A little bit of potash or about a Teaspoon of Baking Soda
• 4 Tablespoons Sugar more or less
• 1 Cup Water a little more or less + 1/4 Cup for proofing the
• Yeast
• Vegetable Oil
• Pinch of salt