Moroccan Chicken and Potato Tagine - Oakleys Premium Fresh Vegetables New Zealand

Ingredients

• 2 Tbsp olive oil
• 2 Large brown onions, sliced thickly
• 4 Garlic cloves, minced
• 2-inch piece of ginger, minced
• 2 large chicken breasts
• 4 chicken thighs
• 1 Tbsp cumin seeds
• 1 Tsp cinnamon
• Pinch of saffron threads (if available)
• 1 Tsp chili flakes
• 1.25kg Classic Oakley’s Golden Gourmet Potatoes (half the box), wedged
• 500 grams large carrots, cut into sticks
• ¾ cup green olives, pitted and halved
• 500mL vegetable stock
• 1 Tbsp honey