Sweet Potato, Corn & Black Bean Hash | Umami

Sweet Potato, Corn & Black Bean Hash | Umami

www.umami.recipes

Sweet Potato, Corn & Black Bean Hash

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Ingredients

  • 2 teaspoons canola oil
  • 2 medium onions, chopped
  • 1 medium sweet potato, peeled and cut into 1/2-inch dice
  • 2 large cloves garlic, minced
  • 1 jalapeño pepper, seeded and minced
  • 4 teaspoons ground cumin
  • ½ teaspoon salt
  • ¾ cup water
  • ¾ cup frozen corn kernels
  • 1 15-ounce can black beans, rinsed
  • 2 tablespoons chopped fresh cilantro
  • Freshly ground pepper, to taste
  • 1 lime, cut into wedges

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