Mexican Inspired Sweet Potato Hash with Black Beans and Corn

Ingredients

• 4 tablespoons olive oil, or more as needed
• 2 medium sweet potatoes, diced
• 3 medium carrots, diced
• 1 medium red bell pepper, diced
• 1/2 medium sweet onion, diced
• 1 clove garlic, minced
• 1 cup canned black beans
• 1 cup frozen corn, thawed
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground dried chipotle pepper
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon ground cumin