Mocha Semifreddo | TasteToronto
Semifreddo translates to half-cold, or half-frozen, in Italian.
Ingredients
- 2 cups heavy cream (divided)
- 1/2 cup dark chocolate (chopped)
- 4 egg yolks
- 3/4 cup granulated sugar
- 1/2 vanilla bean or 1 teaspoon vanilla paste
- 1 tablespoon instant coffee
- 1/4 cup slivered almonds
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