White Pumpkin (Poosanikai) Rasavangi Recipe
Learn how to make White Pumpkin (Poosanikai) Rasavangi at home. Get cooking with our easy White Pumpkin (Poosanikai) Rasavangi recipe and enjoy a delicious
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Ingredients
- White Pumpkin – 1 cup, chopped
- Tamarind Extract – 1 cup
- Dry Red Chillies – 3
- Bengal Gram – 2 tsp
- Coriander Seeds – 2 tsp
- Coconut – 2 tsp, grated
- Asafoetida Powder – 1/4 tsp
- Mochai Kottai – 1/4 cup, boiled
- Toor Dal – 1/4 cup, boiled
- Oil – 2 tsp
- Mustard Seeds – 1/2 tsp
- Curry Leaves – few
- Salt as per taste
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