Swordfish Steaks with Caper Butter Sauce | Outback Barbecues
Savor the taste of the sea and try our Swordfish Steaks with Caper Butter Sauce recipe. Visit Outback Barbecues for more mouth-watering seafood dishes!
Ingredients
- 2 swordfish steaks
- 1 tablespoons capers, rinsed
- 50g unsalted butter
- Small handful parsley leaves, finely chopped
- A large squeeze of lemon juice
- Oil, for cooking
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