Air-Fryer Onion Bhajis Recipe | olivemagazine

Air-Fryer Onion Bhajis Recipe | olivemagazine

www.olivemagazine.com

There’s no need spend time deep-frying these bhajis, when you can cook them in the air-fryer in just 15 minutes.

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Ingredients

  • 3 small brown onions thinly sliced
  • 1 green chilli finely chopped
  • 3 garlic cloves finely chopped
  • 1 thumb-sized piece of ginger peeled and finely chopped
  • ¼ tsp ground turmeric
  • ½ tsp ground coriander
  • 1 tsp cumin seeds
  • ½ tsp garam masala
  • 10g coriander roughly chopped plus extra to serve
  • 50g gram flour
  • ½ tsp baking powder
  • mango chutney to serve (optional)

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