Simple Arugula Salad with Lemon Vinaigrette
This easy arugula salad by Evan LeRoy pairs peppery greens with lemon, radish, and fried garlic chips—perfect alongside a grilled steak.
Keywords
- arugula salad
- Evan LeRoy
- summer salad recipe
- lemon vinaigrette
- Memorial Day recipes
- grilled steak sides
- easy salad
- garlic chips salad
- Texas BBQ sides
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.finedininglovers.com.
Cooking tools:
- Mandoline
- Mixing bowl
- Measuring cup
- Plate
Ingredients
- Arugula: 2 cups
- Lemon juice: 1 oz
- Extra virgin olive oil: 1 oz
- Shredded parmesan cheese: 1/4 cup
- Red radish: 1 (sliced thin on a mandolin)
- Fried garlic chips: 2 oz
- Kosher salt: heavy pinch
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