27 Umami-Packed Vegan Mushroom Recipes - Forks Over Knives
Mushrooms add natural umami flavor to savory recipes, from risotto to burgers, pasta, stews, and more. Try our healthy vegan mushroom recipes!
Ingredients
- Penne with Tomato-Mushroom Sauce: A full pound of mushrooms
- Vegan Minestrone Soup with Potatoes and Kale: Mushrooms
- Air-Fryer Portobello Burgers with Thousand Island Aïoli: Not specified, but implied to be portobello mushrooms
- Vegetable Cacciatore with Rotini: Mushrooms
- Mommy’s Mushroom Gravy 3.0: Mushrooms
- Quick Chickpea Bolognese: Mushrooms
- Linguine with Mushroom Pesto: Not specified, but implied to be mushrooms
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