Thai Fried Noodles

Ingredients

• 2 tablespoons soybean oil
• 4 cloves purple garlic, crushed with skin still on
• 4 large shrimp, cleaned and peeled
• 1 1/2 ounces firm tofu, cut in 1/4 inch strips
• 1 large egg
• 2 tablespoons fish sauce, plus extra for condiment
• 1 teaspoon white sugar, plus extra for condiment
• 1 cup warm water
• 5 ounces rice noodles, pre-soaked in warm water for 2 minutes
• 2 tablespoons ground peanuts
• 1 cup bean sprouts
• 2 spring onions, diced
• 1/4 lime
• 1/4 cup lime juice or rice vinegar
• 1/4 cup dried chili