Carne Asada Tacos | Traeger Grills
Showcase marinated flank-steak at its best when you combine wood-fired grilling with a beautiful piece of well-seasoned meat. It's damn near miraculous.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 2 Pounds flank steak
- 1/2 Cup cilantro, chopped
- 2 Tablespoons white vinegar
- 4 Cloves garlic, minced
- 1/4 Cup lime juice
- 1/4 Cup vegetable oil
- 1 Tablespoon kosher salt
- 1 Tablespoon black pepper
- 1 Teaspoon sugar
- 1/2 Cup crema Mexicana or sour cream
- 1/2 Teaspoon lime zest
- 2 Teaspoons fresh squeezed lime juice
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