Spanish Potato Salad With Tuna & Anchovy - Potatoes USA - Philippines

Spanish Potato Salad With Tuna & Anchovy - Potatoes USA - Philippines

potatogoodness.ph

Delicious Spanish Potato Salad with tuna and anchovy pairs perfectly boiled fingerling potatoes and cherry tomatoes. Perfect for a quick side dish!

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Ingredients

  • 1 lb. Tri-color Fingerling Potatoes
  • ½ cup Cherry Tomatoes, cut into quarters
  • ½ Green Bell Pepper, diced
  • 10 Pitted Green Olives, cut in half
  • ¼ cup Flat Leaf Parsley, finely chopped
  • 2-3 Tablespoons Sherry Vinegar
  • Olive Oil
  • 1 can Spanish Tuna in Oil
  • 2 Hard Boiled Eggs, shelled and halved
  • 8 Boquerones (Spanish white anchovies)

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