Easy Leftovers Pie
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lancewood.co.za.
Ingredients
- Pastry:
- 160g flour
- 110g butter , cold
- 2.5ml salt
- 60ml cold water
- Filling:
- 125g LANCEWOOD® Mascarpone
- 15ml fresh thyme , chopped
- 100g leftover meat (gammon, chicken, lamb etc)
- 125ml LANCEWOOD Sauce Delight® Mushroom Sauce
- 200g leftover vegetables
- To serve:
- watercress , for garnishing
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