Easy Halibut Florentine | Heinen's Grocery Store
When you’re craving a weeknight meal to make at home that offers restaurant-quality flavor, this Easy Halibut Florentine delivers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- 1/3 cup Heinen’s breadcrumbs
- 2 Tbsp. Heinen’s butter
- 2 lbs. Heinen’s fresh halibut fillets
- 1/2 tsp. black pepper
- 2 Tbsp. Heinen’s extra virgin olive oil
- 2 Tbsp. flour
- 2 cups Heinen’s milk
- 1/2 tsp. salt
- 1/2 tsp. Heinen’s granulated garlic
- 1/2 tsp. Heinen’s granulated onion
- 1/4 cup Heinen’s parmesan cheese
- 1/4 cup Heinen’s shredded mozzarella cheese
- 2 cups Heinen’s spinach
- Lemon slices, for serving
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