Athens Foods | » Smoked Salmon Phyllo Bites

Ingredients

• 2 tablespoons butter
• 2 tablespoons olive oil
• 20 sheets Athens® Phyllo Dough (9″x14″), thawed
• 1 package (10 oz.) creme fraiche
• 1/2 lb. thinly sliced smoked salmon, finely chopped
• 1 tablespoon scallions, finely chopped
• 1 tablespoon chives, finely chopped