Midnight Food Porn: Sam Talbot's Butter-Poached Lobster Roll Recipe
Happy Lobster Roll Week! To celebrate this sweet, briny jewel of the summer sandwich menu, we're running five straight days of recipes, interviews, chefs' expert tips and pairings. If you thought you...
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Cooking tools:
- Pepper mill
- Pastry brush
- Slotted spoon
- Saucepan
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Skillet
Ingredients
- 1/4 cup unsalted butter
- 1 pound raw lobster meat removed from shell
- 2 tablespoons chopped chives
- 1/2 cup Bibb lettuce
- handful of celery leaves
- pinch of Himalayan sea salt
- pinch of pink peppercorn
- 1 organic lemon
- 2 buns of your choice
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