Maki Rolls Recipe | Epicurious
It can be expensive to buy sushi, but it’s pretty cheap to make at home. And it’s nice because then you can use whatever vegetables you like, rather than settling for the standard vegetables that...
Keywords
- sushi
- asian
- sushi rice
- nori
- asparagus
- starter
- dinner
- gluten free
- nut free
- dairy free
- vegan
- vegetarian
- simmer
- cookbooks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 1 cup sushi rice
- 1 1/2 cups water
- 1 1/2 teaspoons sugar
- 1 tablespoon rice vinegar
- 1/4 red bell pepper
- 1/4 cucumber
- 4 asparagus spears
- 2 sheets nori
- 2 1/2 teaspoons wasabi paste
- 1/4 cup soy sauce, or more, for dipping
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