Conversation Heart Petits Fours – Rosanna Pansino
A petit four is a bite-size French pastry. These mini cakes are glazed with pouring fondant and decorated to look like the iconic Valentine's Day conversation heart candies. You can get creative...
Ingredients
- 1 ½ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 ½ cups sugar
- ½ cup water
- 1/2 cup vegetable oil
- 1 ½ teaspoons vanilla extract Seeds of 1/2 vanilla bean
- 6 large eggs, separated
- 1/2 cup tart candies, finely crushed
- 1 ½ cups white chocolate chips
- 4 1/2 cups powdered sugar, sifted
- 1/4 cup light corn syrup
- 6 tablespoons hot water
- 1 teaspoon vanilla extract
- 1/4 teaspoon almond extract
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