Ingredients
- 1 cup Vegetable Broth
- 1/2 tsp Smoked Paprika
- 1/2 cup Bulgur
- 1/2 cup Pumpkin Puree
- 1/4 cup All Purpose Flour
- 2 cloves Garlic (minced)
- 2 tbsp Fresh Mint (chopped)
- 1/4 tsp Each Salt and Fresh Ground Pepper
- 2 cups Canola Oil ((approx) divided)
- 1 pkg Baby Spinach ((142 g))
- 1/2 tsp Dried Oregano Leaves
- 1/3 cup Feta Cheese (crumbled)
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