Gluten Free Carrot Cake with Pecan Frosting – Hudson Pecan Company

Ingredients

• 1 cup Creamy peanut butter
• 2 Carrots, grated
• 3 Eggs
• 1 tsp Vanilla Extract
• 3 tbsps Maple Syrup
• 1 Well-ripened banana
• 0 Handful Craisins and dried pineapple bits
• 1 tsp Baking soda
• 1 tsp apple cider vinegar
• 0 Dash Cinnamon & a pinch of salt
• 1 tbsp Cocoa powder
• 0.5 cup lightly toasted pecan pieces
• 8 oz. regular cream cheese
• 2 cups Confectioners' Sugar
• 0 Capful Vanilla and Almond Extracts
• 0.5 cup whole toasted pecan halves for garnish