Smoked Salmon Cream Cheese Soufflé Recipe
Smoked salmon, dill and cream cheese baked into a light and fluffy soufflé. A decadent Sunday brunch favorite in our house.
Ingredients
- butter
- bread crumbs
- cream cheese (reduced-fat)
- smoked salmon
- dill weed
- black pepper
- milk, low-fat
- butter, unsalted
- olive oil
- egg yolks
- egg whites
- salt
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