Herb-Infused, Foil-Wrapped Salmon

Ingredients

• 1 teaspoon dried parsley
• 1 teaspoon sea salt
• 2 pounds salmon, cut into 4 pieces
• 1/2 teaspoon black pepper
• 1 tablespoon brown sugar
• 1 pound broccolini, washed and trimmed
• 1 teaspoon dried oregano
• 3 tablespoons butter, unsalted, melted
• 2 cloves garlic, minced
• 1 teaspoon dried rosemary
• 1 teaspoon dried thyme