Sweet Potato Chickpea Buddha Bowl Recipe | Samsung Food App

Name: Sweet Potato Chickpea Buddha Bowl Recipe | Samsung Food App
Total time: 30 min
Ingredients: VEGETABLES; 2 Tbsp olive, melted coconut, or avocado oil; 1/2 medium red onion (sliced in wedges); 2 small sweet potatoes (halved); 1 bundle broccolini (large stems removed // chopped); 2 big handfuls kale (larger stems removed); 1/4 tsp each salt + pepper; CHICKPEAS; 1 (15-ounce) can chickpeas (drained, rinsed + patted dry); 1 tsp cumin; 3/4 tsp chili powder; 3/4 tsp garlic powder; 1/2 tsp tsp oregano (optional); 1/4 tsp turmeric (optional); TAHINI SAUCE (OPTIONAL); 1/4 cup tahini; 1 Tbsp maple syrup; 1/2 medium lemon (juiced); 2-4 Tbsp hot water (to thin)

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Flavorful, filling, 30-minute Buddha Bowl with roasted sweet potatoes, onion, kale, crispy chickpeas, and an AMAZING tahini-maple sauce! A healthy, satisfying plant-based meal.

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