Dutch-Oven Bread | Recipe Cart
Crackling homemade Dutch-oven bread makes an average day extraordinary. Enjoy this beautiful crusty bread recipe as is, or stir in a few favorites like cheese,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Dutch oven
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Bench scraper
- Spatula
- Parchment paper
- Chef's knife
- Cooling rack
Ingredients
- 3 3-1/2 cups (125 grams per cup) all-purpose flour
- 1 teaspoon active dry yeast
- 1 teaspoon salt
- 1-1/2 cups water (70° to 75°)
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