Seared Salmon Trout with Tzatziki - Seafood Friday
Salmon fillet is a very flavourful fish. Our seared salmon trout with tzatziki recipe let you enjoy the fresh spices and delicious trout!
Ingredients
- 500g Trout Fillet
- 1 ½ tsp koriander
- 1 tsp sweet paprika powder
- 1 tsp garlic powder
- Salt and Pepper
- All-purpose flour for coating
- Extra virgin olive oil
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