Classic Roast Turkey | Experience Life
A classic, yummy take on the Thanksgiving turkey.
Ingredients
- 1 pasture-raised heritage turkey
- 1 shallot, minced
- 1 tbs. butter
- ¼ tsp. dried rubbed sage
- ¼ tsp. dried rosemary leaves, crushed
- 1 tbs. potato starch
- 2 cups turkey stock and pan drippings
- ¼ cup apple cider or cold water
- Salt and pepper to taste
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