Stella's Afghans Recipe | Chelsea Sugar
Afghan biscuits are always popular in New Zealand. This recipe has been kindly submitted by one of our Recipe Club members.
Ingredients
- 2 cups cornflakes
- 2 cups flour
- 1 cup cocoa powder
- 1 cup Chelsea White Sugar
- 250g of butter
- 2 eggs
- 3 tsp baking soda
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