Cookwith - Jacques Torres-Inspired Molten Chocolate Cakes
Inspired by the legendary chocolatier Jacques Torres, this molten chocolate cake delivers a show-stopping dessert experience. The exterior is delicately se...
Ingredients
- 200g high-quality dark chocolate (at least 70% cacao), chopped
- 100g unsalted butter, cubed
- 2 large eggs
- 2 large egg yolks
- 75g granulated sugar
- 1 tsp pure vanilla extract
- 40g all-purpose flour
- 1/4 tsp fine sea salt
- For garnish: cacao nibs, chocolate shavings, or fresh berries (optional)
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