Vegan "Crab" Cakes - Cookidoo® – the official Thermomix® recipe platform
Vegan "Crab" Cakes - creamy chickpeas, tangy vegan mayo, and Old Bay seasoning in under 2 hours. Try our free trial for more recipes!
Ingredients
- 1 can chickpeas
- 1 nori sheet
- 1 tbsp dried parsley
- 2 tsp dried dill
- 2 tsp Old Bay Seasoning®
- ½ tsp salt
- 2 tsp Dijon mustard
- 2 tsp vegan mayonnaise
- 1 tsp lemon juice
- 3 green onions
- 2 garlic cloves
- 1 can hearts of palm
- 1 ½ oz panko bread crumbs
- 3 oz vegan mayonnaise
- 1 tbsp sriracha
- vegetable oil
- fresh dill
- 1 lemon
More Like This
Vegan Crab Cakes - TryVeg
tryveg.com
Vegan Crab Cakes - TryVeg
tryveg.com
Vegan Crab Cakes - Easy Vegan Meal Plan
easyveganmealplan.com
Vegan Crab Cakes with Dill Cashew Cream Sauce - Laura's Vegan Table
laurasvegantable.com
Vegan Crab Cakes - Vegan Heaven
veganheaven.org
Vegan “Crab” Cakes - Center for Nutrition Studies
nutritionstudies.org
Vegetarian "Crab" Cakes - Kosher.com
kosher.com
Crab Cakes - VeryVera
veryvera.com