Ingredients
- 1 1/2 lb Lean ground beef chuck
- 1 Egg; beaten
- 3/4 c Finely chopped apple
- 1/2 c Bread crumbs
- 1/4 c Fresh sauerkraut
- 2 tb Grated onion
- 1 ts Salt
- 1/2 ts Marjoram
- Pepper to taste
- 4 sl Bacon; chopped
- 1 1/2 lb Red cabbage; chopped
- 1 lb Apples; cored, sliced
- 3/4 c Fresh sauerkraut
- 1 c Chicken broth
- 1/2 c Chopped onion
- 2 tb Red wine vinegar
- 1 tb Sugar
- 1/2 ts Each: marjoram; caraway seed
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