Warm salad of griddled courgettes, fennel, goat's cheese and bacon recipe
Warm griddled courgettes, fennel, goat's cheese, and bacon make a tasty and healthy summer salad—perfect for light meals. Enjoy!
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Ingredients
- 3 large courgettes, sliced into long strips (or use a vegetable peeler)
- 2 tbsp olive oil
- 1 tbsp fennel seeds
- 150g streaky bacon, chopped
- 1 large fennel bulb, finely sliced
- 200g soft goat’s cheese, crumbled
- Juice of ½ lemon
- 3 tbsp extra-virgin olive oil
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