Hollander Tart

Hollander Tart

kathrynhuxtable.org

Delight in a light and fluffy Hollander Tart with apricot preserves and almond paste. Perfect for dessert, this recipe takes just 30-35 minutes to make. Enjoy!

View Original

Share this recipe:

Ingredients

  • 1 recipe of sweet tart dough
  • 10 ounces apricot preserves
  • 1 roll almond paste cut in small pieces
  • ½ cup granulated sugar
  • 1/2 cup unsalted butter, at room temperature (1 stick)
  • 3 eggs at room temperature
  • ½ cup cake flour

More Like This