Steamed White Fish in Banana Leaf, Red Curry...
Medium | Thai | Serves 4. 350 calories, 25 g protein, 12 g carbs per serving. A light and fragrant Asian dish where cod fillet is steamed in a banana leaf ramek
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Ingredients
- 600 g Cod loin
- 1 Egg
- 2 c. à soupe Red curry paste
- 400 ml Coconut milk
- 2 c. à soupe Sugar
- 2 c. à soupe Fish sauce (nuoc mam)
- 2 Kaffir lime leaves
- 10 feuilles Thai basil leaves
- 200 g Chinese cabbage (pak choi)
- 1 Fresh red chili
- 4 grandes feuilles Banana leaves
- 1 c. à café Cornstarch
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