Stuffed & Grilled Pork Chops – Autumn-Inspired & Elegant

Stuffed & Grilled Pork Chops – Autumn-Inspired & Elegant

www.atbbq.com

Grill pork chops stuffed with bourbon-soaked cherries & raisins, toasted walnuts, sage, and cornbread—Chef Tom’s cozy, flavorful fall entree.

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Ingredients

  • 4 pork chops
  • 1 1/2 cup cornbread, crumbled
  • 2 tbsp golden raisins
  • 1/4 cup walnuts, toasted, roughly chopped
  • 1/4 cup dried cherries, halved
  • 1/4 cup buttermilk
  • 1/2 tsp black pepper
  • 2 tsp fresh sage, thinly sliced
  • 1/2 tsp kosher salt
  • 1/2 cup bourbon
  • Smoke on Wheels Pork Marinade & Injection
  • John Henry Pecan Rub

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