Vegan Stollen Bites | Recipe | Christmas | Zucker&Jagdwurst
It sounds weird but it's true: even if you don't like classic stollen, these soft and moist stollen bites could be a real treat for you! Try out this recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zuckerjagdwurst.com.
Ingredients
- For dried fruit and nuts:
- 50 g (2 oz) walnuts
- 100 g (3.5 oz) candied orange peel
- 100 g (3.5 oz) candied lemon peel
- 100 g (3.5 oz) raisins (or cranberries)
- 100 ml (0.33 cup) orange juice
- For the dough:
- 500 g (4 cups) flour
- 150 g (0.75 cup) sugar
- 100 g (3.5 oz) ground almonds
- 1 tsp stollen spice
- 7 g (1 tbsp) active dry yeast
- 7 g (1 tbsp) vanilla sugar
- 50 ml (0.25 cup) vegetable oil
- 200 g (1.75 sticks) vegan butter
- 1/2 tsp bitter almond flavor
- 150 ml (0.66 cup) plant-based milk
- For serving:
- confectioner's sugar
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